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set
menus
$42.50 per person set menu
wood fired garlic and pesto pizza
bread
and
atlantic salmon salad with capers, spanish onion, mixed greens, new
potatoes and sliced pear tossed in a citrus aioli
or
huon valley pork rib eye, scored and oven baked served with potato
mash, steamed greens and toasted pistachio nuts and a cider pan
gravy
or
oven roasted chicken breast pocketed with sun dried tomato, brie
cheese and baby spinach on rosti potato, dressed greens, jus and a
cranberry sauce
and
chocolate and raspberry self saucing pudding with port berry compote
and vanilla ice cream
or
summer berry mini pavlova with passion fruit coulis and toffee
shards
$52.50 per person set menu
creamy seafood chowder with wood
fired bread sticks
or
chicken liver and brandy parfait with balsamic onions and grilled
ciabatta bread
or
vietnamese spring rolls with sweet chili and lime dipping sauce
followed by
atlantic salmon salad with capers, spanish onion, mixed greens, new
potatoes and
pear slices tossed in a citrus aioli
or
huon valley pork rib eye, scored and oven baked served with potato
mash, steamed greens and toasted pistachio nuts and a cider pan
gravy
or
oven roasted chicken breast pocketed with sun dried tomato, brie
cheese and baby spinach on rosti potato, dressed greens, jus and a
cranberry sauce
then
chocolate and raspberry self saucing pudding with port berry compote
and vanilla ice cream
or
summer berry mini pavlova with passion fruit coulis and toffee
shards
$42.50 Christmas 2011 Set Menu
wood fired garlic and pesto pizza
bread
and
atlantic salmon salad with capers, spanish onion, mixed greens, new
potatoes and pear slices tossed in a citrus aioli
or
huon valley pork rib eye, scored and oven baked served with potato
mash, steamed greens and toasted pistachio nuts and a cider pan
gravy
or
christmas parcel ~ roast turkey, honey mustard leg ham and a
cranberry sage stuffing wrapped in light puff pastry served with
dressed greens, dried cranberries and jus
then
warm christmas pudding with brandy custard and icecream
or
summer berry mini pavlova with passion fruit coulis and toffee
shards
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